Restaurant Menu

Scappa Resort — Ajaltoun

The Menu

Mediterranean and international plates, prepared with care and served against the mountains of Keserwan.

Appetizers

To Begin

Edamame

$7.00

Served with lemon juice and coarse salt.

Spicy Edamame

$8.00

Served with lemon juice, soya, sriracha and chilli flakes.

Dynamite Shrimps

$13.00

Breaded shrimps served with dynamite sauce.

Gyoza Shrimps

$10.00

Five dumplings filled with shrimps and mixed vegetables.

Crispy Baby Calamari

$15.00

Crispy breaded fried baby calamari served with special mayo sauce.

Chicken Yakitori

$12.00

Four skewers of chicken, onions, green & red peppers, served with special sauce.

Spring Rolls

$8.00

Four crispy spring rolls filled with mixed vegetables, served with sweet chilli sauce.

Shrimp Tacos

$11.00

Mini tacos filled with garlic lemon pepper shrimp.

Mushroom Gratin

$12.00

Cream cheese stuffed mushrooms.

Chicken Quesadillas

$13.00

Four pieces with melted cheese, mixed bell pepper, onion & Guacamole sauce in tortilla bread, served with sour cream sa.

Crispy Chicken Tenders

$10.00

Five pieces of crispy chicken tenders served with thousand island sauce.

Mozzarella Sticks

$7.00

Four pieces of breaded mozzarella cheese served with cocktail sauce.

French Fries

$5.50

Truffle Fries

$9.00

Served with truffle sauce and parmesan.

Curly Fries

$7.50

Served with cocktail sauce.

Salads

Fresh & Bright

Caesar Salad

$12.00

Iceberg, croutons, parmesan slice, served with caesar sauce.

Add Chicken +$4.50

Mexican Salad

$17.00

Iceberg, grilled chicken, edamame, spicy crispy tortilla, red pepper, corn, avocado, cheddar cheese, served with lemon mustard sauce.

Kani Salad

$13.00

Crab, avocado, cucumber, carrots, orange and sesame, served with creamy sesame mayonnaise sauce.

Shrimp Salad

$15.00

Marinated shrimps, avocado, mixed greens, cherry tomatoes, red onions, cilantro and cashew nuts, served with special asian sauce.

Signature Salad

$15.00

Mixed lettuce, avocado, goat cheese, pomegranate, dried apricot, cranberry, chia seeds and sunflower seeds, served with vinaigrette sauce.

Greek Orzo Salad

$13.00

Orzo pasta, bellpepper mix, cucumber, red onion, olive and feta cheese, served with special sauce.

Halloumi Salad

$14.00

Mixed lettuce, pecan, grilled halloumi, sundried tomato, grilled eggplant, fresh thyme, fresh basil, cherry tomato and black sesame, served with balsamic sauce.

Pasta & Risotto

Made in House

Fettuccini Alfredo

$18.00

Grilled chicken, fresh mushroom, fresh cream and parmesan cheese, served over fettuccini pasta with parsley.

Shrimp Linguini

$19.00

Shrimps, linguini, garlic and tomato, served with spicy pink sauce.

Ravioli Dello Chef

$17.00

Six pieces of ravioli stuffed with spinach & ricotta cheese, served with pinky sauce, fresh basil and parmesan.

Ravioli Porcini

$18.00

Six pieces of ravioli stuffed with fresh mushroom & cheese, served with fresh cream and parmesan.

Risotto Cepe

$19.00

Fresh cream, fresh mushroom, dried porcini and parmesan cheese, served with cremini rice.

Gnocchi Al Pesto

$15.00

Homemade gnocchi with cream, pesto sauce, parmesan and roasted tomatoes.

Gnocchi Al Gorgonzola

$17.00

Homemade gnocchi, white sauce, mozzarella, parmesan, cheddar and gorgonzola cheese.

Linguine Al Pesto

$15.00

Fresh cream, parmesan cheese, pesto sauce and parsley.

Linguine all’Olio al Tartufo

$18.00

Fresh cream, fresh mushroom, parmesan cheese and truffle paste.

Pizza

Stone Baked

Margherita

$13.00

Tomato sauce and mozzarella, drizzled with fresh basil.

Bresaola

$21.00

Tomato sauce, mozzarella, bresaola and parmesan, topped with rocca.

Ham & Mozzarella

$16.00

Tomato sauce, ham, mozzarella, fresh mushroom and olives.

Vegetarian

$16.00

Tomato sauce, mozzarella, onion, bell pepper, grilled eggplant, grilled zucchini and red onion, topped with fresh basil.

Tartufo

$19.00

Truffle paste and mozzarella, topped with rocca and truffle oil.

Al Pesto

$16.00

Pesto sauce, mozzarella, cherry tomato and goat cheese, topped with fresh basil and balsamic glaze.

Diavola

$17.00

Tomato sauce, mozzarella and chorizo, topped with rocca.

Chicken Pizza

$18.00

Garlic mayo sauce, grilled chicken, mozzarella, fresh mushroom and red onions, topped with ranch sauce.

Burgers

200g Premium Patty

Classic Burger

$15.00

200g premium beef patty with cheddar cheese, pickles, tomatoes and red onions, served with special barbecue sauce.

Scappa Burger

$16.00

200g premium beef patty with caramelized onion, bacon and cheddar cheese, served with special barbecue sauce.

Swiss Mushroom Burger

$17.00

200g premium beef patty with swiss cheese, served with mushroom sauce.

Mexican Chicken Burger

$14.00

Crispy chicken, cheddar cheese and jalapeño, served with mexican sauce.

Main Course

From The Kitchen

Pavé de Saumon

$31.00

Grilled salmon and steamed vegetables, served with our special sauce.

Grilled Sea Bass

$29.00

Grilled marinated sea bass, served with leche de tigre sauce.

Chicken Breast

$19.00

Juicy grilled marinated chicken breast, served with mushroom sauce.

Café de Paris Chicken

$19.00

Grilled chicken breast topped with entrecote sauce.

Café de Paris Beef

$28.00

Grilled beef filet topped with entrecote sauce.

Filet de Boeuf

$31.00

Beef filet and steamed vegetables, served with mushroom or pepper sauce.

Scaloppini

$22.00

Breaded chicken escalope, served with linguini pasta al limone.

Moules

$30.00

1 kg of mussels, served in mariniere or Scappa sauce with french fries.

Desserts

Sweet Endings

Fondant

$10.00

Warm chocolate fondant with vanilla ice cream.

Molten Chocolate Cake

$10.00

Tender, airy cake with luscious, warm, and flowing liquid chocolate , with vanilla ice cream.

Marbled Ice Cream Cake

$9.00

Lotus Ice Cream Cake

$8.00

Profiteroles

$6.00

Pain Perdu

$10.00

Served with vanilla ice cream.

Check Availability

1 Room, 1 Adult, 0 Children
Rooms
Adults
Childrens